You may know McCormick as a leader in herbs, spices, seasonings, and condiments – but we’re also one of the fastest growing flavor houses! As a global leader in Flavor, we use our culinary-inspired heritage and passion
JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all
Mandarin Oriental Palace, Luzern sucht einen Chef de Partie Patisserie, um unser Team im Küche zu verstärken. Sind Sie ein:e Meister:in Ihres Fachs? Arbeiten Sie gerne in einem Team, das gemeinsam Erfolge feiert, dabei Integrität und
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to
About us Foldini was born in Zurich – a food concept that reimagines Italian pasta traditions with creativity, freshness, and soul. Following the success of our first locations, were preparing for our next chapter: a new
ISMIRA Agency actively recruiting for position UTILITY for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality, our passion”.
Atrium Residences is seeking experienced Freelance Chefs to support our exclusive residential villas on a freelance basis . We are looking for reliable, service-oriented culinary professionals who thrive in a high-end hospitality environment on a freelance basis.
Join Beaumier – Where Hospitality Meets Excellence Hotel & Spa Silberhorn, a renowned hotel located in the heart of the beautiful Swiss Alps in Wengen, is seeking a dedicated and reliable A la carte Chef /
An Icon Returns – Grand Hotel Locarno on Lake Maggiore Located in the heart of Locarno, overlooking Lake Maggiore and just a few steps from the lakeshore, the Grand Hotel Locarno will reopen in the spring
An Icon Returns – Grand Hotel Locarno on Lake Maggiore Located in the heart of Locarno, overlooking Lake Maggiore and just steps from its shores, Grand Hotel Locarno returns to a refined sanctuary of elegance, well-being,
Sous-Chef & Kitchen Instructor Permanent contract / Glion, Switzerland Glion Institute of Higher Education, a Sommet Education Group brand, is a private Swiss institution shaping the future of hospitality and luxury management education across 3 campuses
Foldini was born in Zurich – a food concept that reimagines Italian pasta traditions with creativity, freshness, and soul. Following the success of our first locations, were preparing for our next chapter: a new Foldini location
In this role, you will be the driving force behind modern, efficient and robust SAP solutions in the areas of PP and IBP. You will independently develop technical and organisational concepts, translate business requirements into smart
Lead the achievement of Rooms and F&B revenue and profitability targets for the Groups & Events businessDevelop and execute the Groups & Events sales strategy across the entire resort portfolioCollaborate closely with Revenue Management to optimise