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Kitchen Chef Jobs In Switzerland - 28 Job Positions Available

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1 – 20 of 28 jobs
Marriott International jobs

JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all

Marriott International  27 days ago
Marriott International jobs

JOB DESCRIPTION As a Talent, you represent the W lifestyle for our clients. You are the very essence of the brand. Talents stand out through their personalities and their passion for spaces that are playful, warm,

Marriott International  27 days ago
Nestlé jobs

Location: Vers-chez-Les-Blanc, Switzerland Work model: Office based / Full time Contract type / duration: Permanent Shape the future through scientific breakthroughs and innovation. As a Sous-Chef at Nestlé Research, your mission is to support daily kitchen operations, ensure

Nestlé  17 hours ago
Seymour Hotels of Jersey jobs

Head Chef Department: Chefs & Kitchen Employment Type: Permanent Location: Pomme dOr Hotel Description A fantastic opportunity has arisen to lead the kitchen team as head chef at the Iconic Pomme Dior hotel in St Helier, Jersey. Who are we? We

Seymour Hotels Of Jersey  15 hours ago
Glion Institute of Higher Education jobs

Glion Institute of Higher Education, a Sommet Education Group brand, is a private Swiss institution shaping the future of hospitality and luxury management education across 3 campuses in Glion and Bulle (Switzerland) and London (UK). 3rd

Glion Institute Of Higher Education  3 days ago
Sommet Education jobs

Sommet Education is looking for a Sous-Chef & Kitchen Instructor at the Glion Institute of Higher Education in Switzerland. This role involves supervising kitchen operations and enhancing student learning experiences in a collaborative environment. The ideal candidate will have

Sommet Education  3 days ago
Glion Institute of Higher Education jobs

The Glion Institute of Higher Education in Montreux seeks a Chef de Cuisine to oversee kitchen operations and supervise students during practical workshops. This role involves ensuring culinary quality and hygiene standards while enhancing the student learning experience

Glion Institute Of Higher Education  3 days ago
Sommet Education jobs

Sous-Chef & Kitchen Instructor Permanent contract / Glion, Switzerland Glion Institute of Higher Education, a Sommet Education Group brand, is a private Swiss institution shaping the future of hospitality and luxury management education across 3 campuses in Glion

Sommet Education  3 days ago

Die Migros Gruppe in Luzern sucht einen engagierten Sous Chef*, der die Küche leitet und für einen reibungslosen Ablauf bei Events sorgt. Übernehmen Sie Verantwortung in einem dynamischen Umfeld und entwickeln Sie sich zur/die Küchenchef*in weiter. Sie

Migros Gruppe  22 hours ago
Celebrity Cruises jobs

Celebrity Cruises is seeking a Chef de Partie to manage kitchen operations, ensure adherence to health standards, and provide exceptional culinary services. The ideal candidate has at least 8 years of experience in upscale kitchens, with strong management and

Celebrity Cruises  3 days ago
Celebrity Cruises jobs

Responsibilities Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes

Celebrity Cruises  3 days ago
jobup jobs

jobup recherche un(e) Chef*fe de projet cuisines pour rejoindre notre équipe à Rolle (VD). Le poste implique la gestion de projets cuisines, de létablissement de loffre à la réalisation. Vous travaillerez en étroite collaboration avec diverses parties

Jobup  1 day ago

Mandarin Oriental Palace Luzern is looking for a Commis de Cuisine to join our Culinary team. You will be responsible for assisting the Head Chef in supervising kitchen operations and ensuring high-quality food preparation. The ideal candidate has

Dormont Manufacturing Co  8 hours ago
TASIS-Switzerland jobs

TASIS-Switzerland seeks an experienced Executive Chef to manage all food and beverage operations. This role emphasizes innovative cuisine, ensuring high satisfaction among students, faculty, and staff. The Executive Chef will oversee catering services, kitchen operations, and collaborate closely with

TASIS-Switzerland  3 days ago
TASIS-Switzerland jobs

Position: Executive Chef Department: Food & Beverage Supervisor: Director of Operations General overview of position: The Executive Chef is an experienced leader responsible for overseeing all food and beverage activities, including catering and snack bar services at TASIS,

TASIS-Switzerland  3 days ago
Mont Cervin Palace jobs

Instead of a grand driveway, there is a small canopy and a modest wooden door—no sea of flags, but a beautiful brass plaque instead—you could almost miss it. The cozy lobby, welcoming entrance area, and various

Mont Cervin Palace  13 days ago

JOB PURPOSE An exciting opportunity exists for a world class Kitchen Steward to join our newly created luxury travel brand “Explora Journeys”. Responsibilities include to supervise and maintain the overall cleanliness of the Galleys and adjacent areas

EXPLORA JOURNEYS  2 days ago
Viking jobs

Please note that we can only accept applicants who are eligible to work in Europe or in possession of a valid work permit. Utility River – Europe Viking (NYSE: VIK) was founded in 1997 and provides

Viking  2 days ago

Job Openings River Cruise Ship – 10 December 2024 Online Career Fair About the job Upcoming Online Cruise Fairs for 2025 season with our River Cruise Partners that provides excellent career opportunities on their 4‑5 star

Crew Manning  3 days ago

River Cruise Ship Season 2024 - December Online Career Fair Job Openings River Cruise Ship Season 2024 - December Online Career Fair About the job River Cruise Ship Season 2024 - December Online Career Fair Upcoming

Crew Manning  3 days ago

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