POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast
JOB DESCRIPTION Become a W Talent and Embody the W Art of Living! As a ‘Talent’, you are the essence of W for our guests. You bring a playful, warm and welcoming touch that makes all
About the role A family in Vésenaz is looking for a reliable and proactive Housekeeper / Family Assistant to support the smooth running of their home. The role is mainly focused on laundry, cooking support, household organization,
ISMIRA Agency actively recruiting for position JR. SOUS CHEF for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality,
ISMIRA Agency actively recruiting for position DEMI CHEF DE PARTIE for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is
Betriebsmitarbeiter mit Küchenerfahrung Hotelis SA - Zürich – Vacant seit: Wir suchen per eine qualifizierte Betriebsmitarbeiterin mit Küchenerfahrung (80 %) für eine Mensa im Berufsbildungszentrum Wirtschaft, Informatik und Technik Willisau. Arbeitszeiten Montag bis Freitag 07:30–15:15 Uhr Montag
ISMIRA Agency actively recruiting for position SOUS CHEF for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality, our
ISMIRA Agency actively recruiting for position EXECUTIVE CHEF for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality, our
ISMIRA Agency actively recruiting for position CHEF DE PARTIE for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality,
Please note that we can only accept applicants who are eligible to work in Europe or in possession of a valid work permit. Trainee Cook River – Europe Viking (NYSE: VIK) was founded in 1997 and
JOB PURPOSE An exciting opportunity exists for a world class Assistant Restaurant Operations Manager to join our newly created luxury travel brand “Explora Journeys”. Under the general guidance of the Restaurant Operations Manager, maximize guest satisfaction
Live-In Housekeeper-Cook Full-Time, Live-In | Monday–Friday | Start: September 1st About the Role A kind family with a beautiful home is looking for a live-in Housekeeper-Cook. We are looking for someone who loves to cook (especially
Onboard Infection Prevention Control System Committee Operations • Responsible for professional and effective Cross-functional IPCS Committee operations, required meeting preparations, Minutes of the Meetings, reporting this duty directly to Captain onboard who is the Chair of
Beginn ROLE OVERVIEW Part of our Galley team on our River vessels, the Commis de Cuisine prepares meals to the fullest satisfaction of our guests and ensure compliance with Viking River Cruises Standards an HCCP rules.
Location: Vésenaz, Geneva Start date: September 2026 Schedule: Approximately Monday to Friday, 9:00 a.m. – 12:00 p.m. (working hours can be discussed with the right candidate) Contract: Permanent, part-time A private household in Vésenaz is looking
Are you ready to work in an environment where quality and sustainability are not just promises but lived values? At HALBA, we take pride in the quality of our products and services. Become part of our
Join to apply for the Commis de Cuisine (m/w/d) role at Mandarin Oriental Mandarin Oriental Palace Luzern is looking for a Commis de Cuisine to join our Culinary team. Mandarin Oriental is the award‑winning owner and
Mandarin Oriental Palace Luzern is looking for a Commis de Cuisine to join our Culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while