As F&B Waiter Trainee, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences,
Assistant F&B Manager (f/m/d) Department: Food & Beverage Employment Type: Seasonal - Full Time Location: Switzerland - St. Moritz Description Under a name steeped in tradition, Kempinski – hoteliers since 1897 – has travelled the world
Company Description The RIBELLI restaurant embraces a modern tavolata concept, where sharing food is the focus. Creative dishes featuring vegetarian and vegan specialities are complemented by Italian classics and homemade pizza. Accompanied by selected wines and aperitifs,
Chef de Rang (f/m/d) Crazy Pizza Restaurant Department: Food & Beverage Employment Type: Seasonal - Full Time Location: Switzerland - St. Moritz Reporting To: Assistant Restaurant Manager Description Under a name steeped in tradition, Kempinski, hoteliers
About us Join our team of professionals and apply for our elite brand ambassador job in New York and be part of something great! Starting pay $30.00/hour. Female-owned and known for our professionalism and progressive approach,
Vetropack Holding is seeking a commercially driven Group Segment Manager for Wine & Food Packaging to lead growth across two strategic segments at Group level. You will work with customers, sales teams and Business Units across Europe
Vetropack Group is seeking a Senior Group Segment Manager - Wine & Food Packaging to lead growth across two strategic segments at Group level. You will work with customers, sales teams, and business units across Europe to
Mövenpick Wein Schweiz AG sucht eine verkaufsstarke Persönlichkeit für die Region Graubünden. Als Gesicht der Region stehst du im Markt, verantwortest Umsatz und Deckungsbeitrag, baust ein fokussiertes Portfolio von Gastro Key Accounts auf und gewinnst Neukunden.
Bürgenstock Resort sucht ab September 2026 eine/n Sommelier (w/m/i) in Vollzeit für die gehobene Gastronomie. Sie beraten Gäste stilvoll bei der Weinauswahl, entwickeln die Weinkarte weiter und betreuen das Weinlager eng mit dem F&B-Team. Schulungen, Degustationen
100 % | Kemptpark 33, 8310 Kemptthal | Start-up-Umfeld Du wolltest schon immer einmal ein Unternehmen mit aufbauen – aber nicht ganz bei null starten? Dann könnte das deine Chance sein. AMESCO hat eine eigene Methode
Eine Ikone der Schweizer Hotellerie und eine Legende seit der sensationellen Eröffnung im Jahr 1873. Gelegen auf dem Bürgenberg, einem 500 Meter hohen Felsvorsprung in der Zentralschweiz, zeichnet sich das Bürgenstock Resort Lake Lucerne durch gewagtes
Your opportunity We are looking for a commercially driven Group Segment Manager – Wine & Food Packaging to lead growth across two strategic segments at Group level. You will work directly with customers, sales teams, and Business
Eine Ikone unter den Schweizer Hotels: 1873 begann die Geschichte des Bürgenstock Resort Lake Lucerne – eine Geschichte, die bis heute beeindruckt und berührt. Hoch oben auf dem Bürgenberg liegt eine Oase der Entspannung und ein
ab Juni 2026 oder nach Vereinbarung Leiter Team Elektro / Gebäudetechnik 100% (m/w/i) ab Juni 2026 oder nach Vereinbarung Eine Ikone unter den Schweizer Hotels: 1873 begann die Geschichte des Bürgenstock Resort Lake Lucerne - eine
Chi siamo? Relewant è una società di consulenza specializzata in ambito informatico con sede a Chiasso, in Svizzera. Con noi, potrai mettere a frutto il tuo potenziale in un team coeso e vincente ed esplorare tecnologie
Join Us in Shaping the Future of Alternative Investments At Splint Invest , we make alternative investments accessible to everyone: from fine art and classic cars to whisky, handbags, and wine. We’re a fast-growing Swiss fintech startup
Job Description Chi siamo? Relewant è una società di consulenza specializzata in ambito informatico con sede a Chiasso, in Svizzera. Con noi, potrai mettere a frutto il tuo potenziale in un team coeso e vincente ed
Embark on the journey of a lifetime and make Europe’s rivers your home. Apply now to become part of sea chefs as… Maitre d (f/m/d) - River Cruises Charterer: River Bereich: Restaurant WANDERLUST? Your river journey
Restaurant and Bar Manager - Luxury Boutique Hotel in Gstaad, Switzerland Salary: CHF 5,300 per month + Benefits Nestled in the heart of the Swiss Alps, this luxury hotel is renowned for delivering exceptional hospitality, world-class
Viking was founded in 1997 and provides destination-focused voyages on oceans, rivers and lakes around the world. Designed for experienced travelers with interests in science, history, culture and cuisine, Chairman Torstein Hagen often says Viking offers