Mandarin Oriental Savoy, Zurich is looking for a Chef de Rang - Fine Dining to join our Orsini Team! Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and
We are looking for a Chef de Partie to join our team at Mandarin Oriental Savoy, Zurich. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while
Description de lemploi Mandarin Oriental, Geneva is looking for a Chef de Rang to join our SACHI team. Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and
Location: Vers-chez-les-Blanc, Switzerland Work model: Office-based / Full time Contract type / duration: Limited contract – 12 months Shape the future through scientific breakthroughs and innovation. As a Chef de Partie / Cook at Nestlé Research, your
Chef de Rang (f/m/d) Department: Food & Beverage Employment Type: Seasonal - Full Time Location: Switzerland - St. Moritz Description Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of
Asian Specialty Chef (f/m/d) Department: Kitchen Employment Type: Seasonal - Full Time Location: Switzerland - St. Moritz Description Under a name steeped in tradition, Kempinski, hoteliers since 1897, has travelled the world in search of fascinating destinations
Mandarin Oriental Palace, Luzern sucht eine:n Stewarding Supervisor:in, um unser Team im Stewarding zu verstärken. Sind Sie ein:e Meister:in Ihres Fachs? Arbeiten Sie gerne in einem Team, das gemeinsam Erfolge feiert, dabei Integrität und Respekt zeigt
Mandarin Oriental, Geneva is looking for a Host/ess to join our SACHI team. Are you a master of your craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly?
Culinary Services Group is hiring immediately for a FOOD SERVICE DIRECTOR position. Location: GENEVA, AL 36340 Schedule: M-F ALT, Weekends / Holidays Requirement: Culinary Managment Experience Pay Range: $70,000-$72,000 per year Culinary Services Group (CSG) is
ISMIRA Agency actively recruiting for position EXECUTIVE CHEF for Scylla AG! Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for more than 50 years. Their motto is “Quality, our passion”.
Sous-Chef & Kitchen Instructor Permanent contract / Glion, Switzerland Glion Institute of Higher Education, a Sommet Education Group brand, is a private Swiss institution shaping the future of hospitality and luxury management education across 3 campuses in
A leading Swiss real estate and construction group in Plan-les-Ouates is seeking a Project Manager (MEP/CVSE) to drive complex, high-impact development projects across the full lifecycle. Responsibilities Oversee MEP (CVSE) packages throughout the entire project lifecycle Actively
FERNWEH? Du liebst das Meer und möchtest unsere Gäste begeistern? Dann starte das Abenteuer deines Lebens und komm an Bord der Flotte: Die Flotte ist mittlerweile mit neun Schiffen auf den Meeren der Welt unterwegs und
Descriptif du projet et du sous-projet Vous souhaitez évoluer dans le domaine du développement durable et de la communication et êtes à la recherche d’une expérience professionnelle enrichissante ? Vous désirez mettre en pratique les acquis
Diversity at the university - we seek differentness Project Manager for European Digital Innovation Hub (50%-60%) School of Life Sciences FHNW, Institute for Chemistry and Bioanalytics Your tasks We are looking for a motivated and organised
Familientaugliche und geregelte Arbeitszeiten* (Mo bis Fr, keine Wochenend- /Abendarbeit) Teilzeitstellen sind bei uns auf allen Stufen möglich 16 Wochen Mutterschaftsurlaub / 2 Wochen Vaterschaftsurlaub (überobligatorischer Entschädigungsgrad) Zukauf von Ferienguthaben mit grosszügiger Beteiligung seitens Arbeitgeber Homeoffice-Möglichkeit
Media Technician (f/m/d) Entertainment Technology - Mein Schiff Charterer: TUI Cruises / Mein Schiff Department: Entertainment WANDERLUST? You love the sea and providing world class experiences? Start your adventure onboard the Mein Schiff® Fleet: The growing
Responsibilities Work closely with experienced iOS and Android developers in a cross‑functional team Support the development and improvement of the HolidayCheck iOS app Learn and apply modern development practices like code reviews, pair programming, and CI/CD Contribute to
Chez BioSked, nous ne vendons pas des logiciels. Nous libérons les hôpitaux du chaos organisationnel. Depuis plus de 15 ans, BioSked est le partenaire de confiance de plus de 1 000 établissements de santé dans 9
职位概况 餐饮经理负责与行政总厨管理所有的食品和饮料区，包括在观景廊，酒吧，餐厅（最多3个区域）和特别活动。鉴于我们船的规模和作业，餐饮经理必须在高峰期间，加入服务，如在晚餐期间专注于葡萄酒及烈酒销售，以及协助不直接相关的部门，例如协助装载货物的和安排客人住宿。一个主要的重点是，提供予客户的服务和处理船上的客户服务问题，都需按照维京外展中国市场专业服务准则（VRC PSO） 职位内容 • 监管/支缓以欢迎和销售为主的专业餐饮服务 • 与行政总厨商议客人的饮食需求 • 按照危害分析和关键控制点（HACCP），确保绝对的清洁和秩序 • 根据标准的服务程序操作（如菜单，装饰） • 组织和负责船上餐饮相关的事宜和特殊活动 • 负责船上的产品销售，如开胃酒，助消化的食物和葡萄酒 • 在开始和结束巡航季时，准备开船和闭船事宜 • 当酒店经理和酒店副经理不在时，履行酒店经理职责 • 组织、管理和激励餐厅和酒吧员工（7‐16名） • 管理工作时间表和培训服务部门 • 在登船和离船日时负责客人行李的托运、看管及分发 • 参与载荷和废物管理 • 成本控制（包括按照预算标准处理现货供应/库存） • 处理餐厅和酒吧区的收银机现金结算 • 在用餐时间欢迎和招呼客人 • 与行政总厨协调每天的菜单介绍和展示